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Make delicious buttercream in minutes!
This Cake Cream has a delicious chocolate flavour and is perfect for topping off, filling and decorating your bakes.
Its light and silky smooth consistency makes Cake Cream perfect for piping and creating flawlessly smooth finishes on your cakes.
Packet contains 400g - enough to fill/frost 36 cupcakes or one 8" round cake.
Please note, Cake Cream must be at room temperature in order to work with it.
Ingredients:
Sugar, Cocoa, Dried EGG White, Acidulant: Citric Acid, Calcium Phosphate, Maltodextrin, Gum Arabic, Natural Flavourings.
Allergen Information:
Contains EGG.
May contain traces of GLUTEN, EGGS, PEANUTS, MILK, NUTS, CELERY & SULPHITES.
Allergens in BOLD.
✓ Suitable for Vegetarians
Nutritional Information:
Per 100g
Energy: 1685kJ/397kcal
Fat: 0.6g
Of which saturates: 0.3g
Carbohydrates: 98.75g
Of which sugars: 92g
Protein: 0.5g
Salt: 0.02g
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