What's the secret? Unlike conventional gel colours, our unique blend loves the fats & oils in your baking.We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache,...
Add some extra sparkle and glamour to a classic white wedding cake with this fabulous sprinkle mix Happy Ever After beautifully enhances any wedding cake, cupcake or cookies with instant sparkle and shine. The edible mix will, without a doubt, make your cakes stand...
Pixie Pearl - Shimmer Silver Introducing the beautiful Pixie Pearls. These beautiful micro sprinkles have many uses, primarily on offer to use with your SweetStamp Lettering as an alternative to painting. Other uses are decorating your cookies, cakes, cake pops and cupcakes with light...
Firm yet flexible, SmartFlex's Pumpkin Orange Velvet Sugarpaste is of the finest quality, allowing you to cover your cakes with ease. The sugarpaste has a silky smooth feel, is extremely elastic yet structurally sturdy at the same time, allowing you to create difficult and unique shapes or designs. With SmartFlex,...
Firm yet flexible, SmartFlex's Pumpkin Orange Velvet Sugarpaste is of the finest quality, allowing you to cover your cakes with ease.
The sugarpaste has a silky smooth feel, is extremely elastic yet structurally sturdy at the same time, allowing you to create difficult and unique shapes or designs.
With SmartFlex, you can be sure of no cracking, dreaded 'elephant skin' or sticking. In fact, it's perfect to use in moulds and ideal for those with warm hands who need a firmer sugarpaste.
The best part is, it rolls even thinner than your average sugarpaste, making it longer-lasting and super cost-effective. What's not to love?
Storage Advice: Ensure the sugarpaste is sealed against air and stored in a dry place away from direct sunlight. Store at temperatures of approximately 16-23°C. After opening, any unused product should be placed back into original packaging material to avoid drying.